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About the Trust

 

Fruit compositions with leaves isolated on white background. Orange, lemon, lime, grapefruit.

 

The Caroline Walker Trust is dedicated to the improvement of public health through good food. Established in 1989 to continue the work of the distinguished nutritionist, writer and campaigner Caroline Walker, the Trust is a charity which undertakes specific projects, funded by grants and donations.

A major part of our work is to produce expert reports which establish nutritional guidelines for vulnerable groups – including children and older people.

Every other year the Trust hosts a keynote lecture to by leading figures in the field of food and public health. This year we will revive the tradition to announce awards for people who demonstrate a commitment to improving public health through good food. With its various activities, the Trust provides a unique forum for people in science, government, industry and the media as well as professional, consumer and voluntary organisations concerned with food, nutrition and public health.

Find out more about Caroline Walker…

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Welsh traditional loaf - Bara Birth (speckled bread). Exceptionally perfect for an afternoon tea. Easy to make, wi… https://t.co/J9a6sg3E7r
CWT welcomes Dr Rana Conway as a Trustee. Rana, RNutr., works as a Research Fellow at Uni College London undertakin… https://t.co/iQBLvgYfqp
Snacks and afternoon tea contributes at least 20% of our daily intake. CWT believes that this simple bridge between… https://t.co/fkwmUMU3b3
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